DIY: No-Egg Cookie Dough

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We love it soft, cold, chocolate, nutty, white, in ice cream...eggless cookie dough is probably one of the best sweet snacks you could make! 

Here is a recipe I came up with via my sister, and I think it is great! 
You will need:

  • 3 cups Flour (at least, depending on amount made)
  • White sugar (to taste)
  • Stick Butter (half a stick, depending on amount)
  • Chocolate chips (optional)
  • Water (to thin it, since there is no egg)
  1. Cream sugar and butter
  2. Mix in flour a little at a time.
  3. Mix in water. The consistency should be thick but not clumpy or heavy. It should be sticky.
  4. Add in chocolate chips to taste.
  5. Chill in the fridge for about 10 minutes to soften/harden/cool the mixture.







Sweet stuff!
--KatG



All images free from pixabay.com






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